Garlic Herb Salmon with Asparagus and Potatoes
Ingredients For the Salmon: 2–4 salmon fillets (skin on or off) 2 tbsp olive oil or melted butter 2–3 garlic cloves, minced 1 tsp lemon zest 1 tbsp lemon juice 1 tsp dried Italian herbs (or fresh thyme/parsley) Salt & black pepper, to taste Optional: Red pepper flakes or Dijon mustard for a kick For … Lire plus