Preheat oven to 350°F (180°C). Grease or line a 9-inch baking dish.
In a bowl, beat eggs and sugar until frothy. Mix in butter, milk, baking powder, and flour until smooth.
Toss apple slices with lemon juice if using. Fold into the batter.
Spread mixture evenly in the pan. Bake 35–40 minutes, until golden and center is set.
Cool slightly before serving. Dust with powdered sugar, top with ice cream, or drizzle with caramel.
Tips & Twists
Use a mix of apple varieties (Granny Smith + Fuji) for more flavor.
Add walnuts or raisins for extra texture.
Sprinkle cinnamon and brown sugar on top before baking for a caramelized finish.
Fast, delicious, and heartwarming—this apple pie is perfect for a quick dessert or cozy family treat!
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